Dry Apricot

The dry apricot (Prunus armeniaca) is a popular, high-energy dried fruit commodity that enjoys steady volume demand across global bakery, confectionery, and retail snack channels. Aba Impex sources its dry apricots from renowned sun-drenched valleys where centuries-old stone fruit orchards produce apricots with deep sweetness and rich fiber structures. Our apricots are hand-picked at full maturity, pitted carefully by hand or advanced machinery, and dried naturally under controlled conditions to lower moisture content while preserving the fruit’s soft texture. We manage both sulfur-treated bright orange apricots—prized for their striking visual display in Western retail markets—and organic, unsulfured brown apricots sought after for their natural flavor profiles. Through strict sizing, washing, and moisture monitoring, we prevent internal fermentation or mold formation during transit, ensuring international buyers receive premium dried fruit with long storage stability.

Types

    • Sulfured Dry Apricots (Bright orange, long visual shelf-life)
    • Natural / Unsulfured Dry Apricots (Dark brown, organic, earthy sweetness)
    • Diced / Industrial Slices (Geared for cereal and baking industries)

Specification

Parameter

Standard Specification

Origin

Turkey / India / Uzbekistan

Moisture Content

18% to 22% maximum (ensures a plump, chewy bite)

Size Categories

Class 1 to Class 8 (Size 1: Jumbo <100/kg | Size 4: Medium 141-160/kg)

SO2 (Sulfur) Levels

< 2000 ppm or < 2500 ppm (strictly matched to destination laws)

Foreign Matter

< 0.5% maximum (zero pit fragments tolerated)

Texture Integrity

Pliable, uniform, non-sticky outer surfaces

Packaging Layout

5 kg / 10 kg Corrugated Boxes with high-density inner PE bags

Nutrition Facts (Serving Size: 100g)

Nutrient

Value per 100g

Calories

241 kcal

Total Fat

0.5 g

Sodium

10 mg

Total Carbohydrates

62.6 g

Dietary Fiber

7.3 g

Sugars

53.4 g (Natural fruit sugars)

Protein

3.4 g

Vitamin A

180 mcg

Potassium

1162 mg (Incredible source for muscle function)

Benefits And Uses

    • Health Benefits: An exceptional plant source of potassium and non-heme iron, which supports healthy blood circulation and fluid balance. Packed with soluble fiber, which aids digestion and helps stabilize blood sugar curves.
    • Commercial & Culinary Uses: Widely utilized as a core ingredient by breakfast cereal brands, granola bar makers, and commercial baking companies. Highly popular as a premium snack item in holiday gift boxes, dried fruit mixes, and Middle Eastern culinary dishes.