Rosemary
Explore Spices
Enhance your culinary and wellness formulations with the clean, pine-like freshness of premium Dried Rosemary, a highly aromatic Mediterranean herb celebrated for its robust savory flavor and exceptional antioxidant stability. Sourced from the needle-like leaves of the evergreen shrub Salvia rosmarinus, our rosemary is carefully harvested and dried at precise temperatures to retain its beautiful olive-green color and high concentration of essential oils like camphor and cineole. At Aba Impex, we ensure our dried rosemary is thoroughly sifted to remove dust, twigs, or foreign matter, delivering clean, uniform needle leaves. This versatile herb adds a wonderful herbal depth to savory roasted meats, artisan olive oil breads, Mediterranean stews, and modern infused oils. Furthermore, rosemary is highly valued in the food processing industry as an effective, all-natural preservative due to its exceptional carnosic acid content.
Types
- Whole Dried Rosemary Needles: Intact, clean olive-green needle leaves that deliver a wonderful, slow-release pine aroma, perfect for visual culinary applications and roasting.
- Cut & Sifted Rosemary: Pre-cracked needle fragments optimized for easy blending into commercial spice rubs, industrial sausages, and dry stuffing mixes.
- Ground Rosemary Powder: Finely milled green powder designed for smooth incorporation into commercial sauce bases, marinades, and savory snack coatings.
- High-Antioxidant Extract Grade: Selected rosemary leaves rich in carnosic acid, grown specifically for natural food preservation and wellness supplements.
Specification
Properties | Values/Limits |
Product Name | Dried Rosemary Leaves |
Shelf Life | 2 Years |
Moisture Content | Max. 9.0% |
Total Ash Content | Max. 8.0% |
Acid Insoluble Ash | Max. 1.0% |
Volatile Oil Content | Min. 1.2% to 2.0% |
Flavor & Aroma | Strongly aromatic, fresh, pine-like, woody, with subtle hints of camphor and mint |
Grade | Premium Whole Sifted, Cut & Sifted |
Admixture / Twigs | Max. 1.0% to 1.5% |
Color | Uniform pale olive green to grayish-green |
Drying Process | Controlled Warm Air Flow Dehydration |
Packaging | 10kg / 15kg Clean Box Cartons or multi-wall paper bags |
Origin | Spain / Morocco / Egypt / Mediterranean |
Storage | Store in tight containers in a cold, dry, dark environment to protect delicate oils and color |
Nutrition Facts – Serving Size: 100gm
Nutrient | Amount per 100g |
Calories | 331 kcal |
Total Fat | 15.2 g |
Saturated Fat | 7.4 g |
Cholesterol | 0 mg |
Sodium | 50 mg |
Total Carbohydrate | 64.1 g |
Dietary Fiber | 42.6 g |
Sugars | 0 g |
Protein | 4.9 g |
Vitamin A | 3,128 IU |
Vitamin C | 61.2 mg |
Calcium | 1,280 mg |
Iron | 29.2 mg |
Potassium | 955 mg |
Benefits And Uses
- Natural Food Preservative: Packed with powerful carnosic acid and rosmarinic acid, which effectively slow down oil oxidation and extend shelf life naturally.
- Supports Cognitive Clarity: Aroma components like cineole have been long linked with helping support healthy focus, alertness, and memory retention naturally.
- Promotes Smooth Digestion: Helps relax intestinal smooth muscles, easing occasional abdominal fullness, bloating, and minor digestive spasms.
- Excellent Roasting Herb: Imparts a robust, savory herbal freshness that stands up beautifully to high heat in roasted meats, potatoes, and baked breads.
