Flaxseeds (Linum usitatissimum), also known as linseeds, are an ancient, highly functional oilseed that occupies a premier position in the modern global nutrition and nutraceutical trade. Aba Impex sources its premium flaxseeds from optimal temperate agrarian belts where rich soil balances produce seeds with exceptional alpha-linolenic acid (Omega-3) profiles and rich lignan concentrations. Our advanced processing facilities employ automated triple-cleaning setups, incorporating vibrating screen separators, air-aspirated de-stoners, and fine-tuned optical color sorters. This rigorous workflow completely removes immature seeds, wild weeds, and mechanical field traces. By maintaining strict ambient temperature controls and low moisture thresholds during processing and packing, we successfully prevent the oxidation of fragile polyunsaturated fats. This ensures that every container shipped delivers excellent stability, clean aroma, and functional reliability for both industrial food manufacturing and health retail lines.

Types

• • Premium Brown Flaxseeds (Rich, earthy flavor, deep glossy brown finish)
  • Premium Golden Flaxseeds (Subtle, nutty flavor, highly favored for baking)
  • Milled / Ground Flaxseed (Stabilized format for immediate processing)

Specification

Parameter	Standard Specification
Origin	India / Canada / Kazakhstan
Moisture Content	7.0% – 8.0% maximum
Purity Profile	99.5% to 99.9% minimum purity via optical sorting
Color Matrix	Deep glossy brown or bright golden yellow (Variety specific)
Free Fatty Acids (FFA)	< 1.5% maximum (prevents rancidity and flavor taint)
Microbial Quality	Fully compliant with strict EU/US food safety import guidelines
Packaging Layout	25 kg / 50 kg Polypropylene woven sacks or bulk tote bags

Nutrition Facts (Serving Size: 100g)

Nutrient	Value per 100g
Calories	534 kcal
Total Fat	42.2 g
Omega-3 Fatty Acids	22.8 g (One of the densest plant sources available)
Sodium	30 mg
Total Carbohydrates	28.9 g
Dietary Fiber	27.3 g (High mucilaginous soluble fiber balance)
Protein	18.3 g
Magnesium	392 mg

Benefits And Uses

• • Health Benefits: Rich in lignans and plant-based Omega-3 fatty acids, which help regulate systemic blood pressure, improve cellular health, balance hormonal pathways, and promote digestive regularity.
  • Commercial & Culinary Uses: A mandatory ingredient for industrial multi-grain breads, functional breakfast cereals, and fitness nutrition bars. Extensively ground for healthy dietary supplements or cold-pressed into industrial and culinary flaxseed oils.